Message : Acct:Module 10 Discussion - Standard Costing and Papa John's Pizza.Send pay pal link. Papa John's is a national pizza chain. Its pizzas are prepared in a shop and then delivered to the customer. 1.What types of standards would a Papa John's pizzeria employ in cost control? 2.Where would you obtain the information needed for setting standards and variance calculations? 3.How would the standards help in managing a pizza shop? 4.Do you feel the information gained in variance analysis is timely when determining efficiencies? "Please site all sources and references used."