SHARING PLATES & SIDES Olives Miste light pan fried marinated olives served with pork rind crackling 9 Arancini Piatto - mushroom rice balls filled with mozzarella & manchego cheese served with choice of - herb aioli or rich napolitana sauce 14.5 Prosciutto di parma - slices of prosciutto served with swiss cheese & continental bread 14.9 Dips platter - trio of dips served with hot pita bread 15.5 Antipasto Share Plate - duo of dips, arancini balls, chorizo prawn skewer, mixed vegetables, prosciutto, smoked salmon, olives & hot pita breadserves 2 people 27.9 Bruschetta Garlic - hot baked foccacia bread, with parsley & garlic butter 6.5 Bruschetta pomodoro marinated fresh tomato, with olive oil, basil, baby bocconcini, served on continental toasted garlic bread 9.9 Halloumi Fries - crumbed & fried halloumi cheese served with jalapeño aioli 10.9 Croquettes - crumbed sweet potato & chorizo croquettes served with herb aioli 10.9 Chips- served with tomato sauce 9.5 Wedges - served sweet chili and sour cream 10.5Served from 10am - 5pm Only Pollo - Marinated chicken, avocado, mozzarella cheese, lettuce & house mayo 12.5 The Prov - marinated chicken, provolone cheese, caramelised onion & jalapeño aioli 13 Georges Favourite - Salami, olives, eggplant, fresh tomato & feta & mozzarella cheese 12.5 Italiano - chorizo, sundried tomato, caramalised onion, rocket & mozzarella cheese 13.5 Vegetarian -sundried tomato, roasted eggplant, capsicum, baby spinach, caramelised onion, mozzarella & Feta cheese 12.5 Salmon - smoked salmon, mozzarella cheese, fresh tomato, onion,topped with baby spinach & dill sour cream 13.9 CLT Wrap -Chicken, lettuce, tomato,swiss cheese & mayonnaise wrap served fresh or toasted with side of chips 14.5 Piatto Burger - filled with chicken schnitzel, lettuce, cheese jalapeño aioli, served with chips 15.5 Chorizo burger - grilled chorizo, lettuce, cheese, caramelised onion, gherkins & Chilli mayonaise served with chips 16.5 FOCCACIASECONDI GF = GLUTEN FREE Secondi menu continued on following page Porterhouse - 300gm grain fed- char-grilled sirloin topped with grape jus & herb butter served with roasted kipfler potatoes & ricotta watermelon salad 31.5 GF Tagliata Di Manzo - 300gm grain fed porterhouse cooked to your liking & cut over a bed of fresh rocket & frisee salad shaved grana padano cheese cherry tomatoes with a red wine balsamic dressing & drizzle of sticky balsamic 31.5 GF Osso bucco - slow braised veal shank in rich tomato salsa served with mushroom risotto and lemon gremolata 27.9GF Veal saltimbocca pan fried veal scallopine topped with prosciutto sage provolone cheese & asparagus in white wine butter sauce served with roasted kipfler potatoes 29.5 GF Salt & Pepper Squid - Seasoned tender strips, served with garden salad chips & jalapeño ailoi 24.9 Atlantic Salmon- Oven baked fillet topped with chilli mayonnaise with purple potato mash lime salsa squid ink tapioca cracker 28.9GF King Prawns - char-grilled prawn, chorizo & sage skewers served with a spicy verde salad 25.9Chicken Parmigiana - freshly crumbed chicken breast fillet topped with napolitana sauce & mozzarella cheese served with chips & choice of verde or arugula salad 23.9 Chicken Schnitzel - freshly crumbed chicken breast served with chips & choice of verde or arugula salad 21.5 choice of gravy, mushroom, or pepper sauce extra 2.5 Chicken Limone pan fried chicken breast fillet in a lemon myrtle & cream sauce finished with sun-dried tomato and maasdam cheese served on a bed of wild mushroom risotto accompanied with pickled caper berries 26.5GF Piatto Verdure -the healthy choice- char-grilled chicken breast, stacked on a bed of arborio rice and mixed seasonal vegetables 22.9 add side serve vegetables 4.5 SECONDI CONTINUED GF = GLUTEN FREERISOTTO & PASTA Pasta menu continued on following page all pastas can be made into rissotto as gf option no extra charge Risotto Frutti di Mare - Arborio rice tossed with a melody of prawns, fish, calamari, mussels garlic, fresh tomato finished with a dash of salsa & cream GF 23.9 Risotto Con Pollo - Arborio rice, chicken, chorizo, Spanish onion, broccoli & garlic finished with a dash of cream GF 22.9 Risotto Agli Asparagi - Arborio rice, asparagus, mushroom, manchego cheese & garlic finished with a asparagus pesto GF 22.9 Tagliatelle Ragu - slow cooked beef, red wine & caramelised onion in a rich traditional tomato salsa 22.9 Penne Con Pollo e Pepperoncino - chicken, chorizo, sun-dried tomato, onion, garlic & chilli finished with white wine and cream 22.9 Gnocci Fungi - mushroom, bacon, sundried tomato, in a cream & garlic white wine sauce 22.9 Spaghetti Con Gamberi - prawns, mussels, chilli, garlic, capsicum & fresh rocket, finished in olive oil 24.9Spaghetti Marinara - Prawns, calamari, mussels, fish, fresh tomato, basil & garlic in tomato salsa 24.9 Spaghetti Al Granchio - Blue swimmer crab meat, cherry tomato, spanish onion, garlic, chili, fresh rocket, & olive oil finished with a dash of tomato salsa 24.9 Penne Rose - Chicken, broccoli, mushroom, & garlic finished in a creamy rose sauce 22.9 Ravioli Primavera - Spinach & ricotta ravioli with pumpkin, mushrooms, sundried tomato, garlic & herbs in rose sauce 22.9 Linguine Puttanesca - Salami, olives, capers, spanish onion, fresh tomato, anchovies & chilli tossed in napolitana sauce 23.5 Tagliatelle Ricotta - capsicum, Spanish onion pine nuts, ricotta & broccoli finished in a light tomato salsa 22.9 Bolognese or Napolitana available 18.9 PASTA CONTINUED all pastas can be made into risotto as gf option no extra chargeSALAD GF = GLUTEN FREE Warm Chicken Salad - char-grilled chicken with cucumber, capsicum, roasted cauliflower and mixed lettuce with a honey mustard, italian herb & sticky balsamic dressing 21 GF Portuguesse Salad - Char-grilled chicken, mixed lettuce, grilled corn, pickled capsicum, roasted cauliflower, cucumber with jalapeño ailoi dressing 21 GF Char-grilled Calamari Salad - Char-grilled calamari Mixed lettuce orange segments cucumber tomatoes onion topped with watercress dressed in orange vinaigrette 21 GF Caesar Salad - bed of iceberg lettuce, crispy pancetta, anchovies & croûtons tossed in homemade mayonnaise topped with poached egg and shaved Parmesan 17.9 add chicken 3.5 Verde Salad mixed greens topped with shaved Parmesan dressed in a creamy white wine vinaigrette 11.9 GF Seasonal Vegetables - served steamed or sautéed 11.9 GFeshame KIDS MENU CALZONE & PIZZA PIE Meat Lovers - calzone with Salami, ham, chicken, bacon, caramelised onion, mozzarella cheese topped with bolognese sauce 22.9 Roasted Chicken - calzone with chicken, mushrooms, spinach, Spanish onion, , roasted capsicum, & mozzarella cheese topped with bolognese sauce 23.5 Vegetarian - calzone with Capsicum, mushroom, olives, Spanish onion, mozzarella cheese, sun-dried tomato & bocconcini cheese topped with napolitana sauce 22.5 The godfather Pie - Cheese stuffed crust filled with bolognese sauce, chilli, garlic herbs & mozzarella cheese 22.5 The Bronx Pie- cheese sutffed crust filled wih cream sauce, capsicum eggplant, caramelised onion, semi dried tomato garlic & cheese 22.5 For children under 10 years old Spaghetti Bolognese 9.0 Penne Napolitana 8.5 Penne Butter 8.0 Chicken nuggets (6) and chips 11.90 GLUTEN FREE Pasta additional 3 . 0PIZZA all pizza bases come with sauce and cheese unless stated otherwise Margherita -tomato salsa,bocconcini, basil,& garlic S 15 | L 20 Napolitana – marinated tomato, olives, anchovies, garlic & oregano S 16 | L 23.5 Espanol - chorizo, caramelised onion, cheese, sautéed mushrooms, semi dried tomato “bianco sauce” s 17 l L 24.5 Ortalana – char-grilled eggplant, capsicum, baby spinach , olives, marinated fresh tomato & Feta cheese S 16 | L 23.5 Little Italy - salami, capsicum, sun-dried tomato, bocconcini cheese, garlic, herbs & caramelised onion S 16 | L23.5 Di Mare - Prawns, calamari, anchovies, garlic, basil & fresh tomato S 17 | L 25 Tandoori - Tandoori marinated chicken, caramelised onion, roasted capsicum, baby spinach & yoghurt S 16 | L 23.5 Meatlovers -salami, ham, chorizo, chicken, caramelised onion & topped with bbq sauce S 16 | L 23.5 Campagna -layers of thin potato, rosemary, garlic, olive oil & chilli S 15 l L21 Prosciutto - Manchego cheese, fresh tomato, proscuitto & fresh basil S 16 l L 23.5 Amalfi - salami capsicum olives potato chili S 16 l L 23.5 Soho - marinated chicken, eggplant, capsicum, marinated fresh tomato & caramelised onion S 16 | L 23.5 Alfredo -marinated chicken, sun-dried tomato, cream base topped with rocket & candy balsamic S 16 | L 23.5 GLUTEN FREE base available ADD S 2 | L 4BREAKFAST Breakfast available 8:00am - 11.30am Breakfast Burger - griled bacon, eggs, hash-brown & tomato sauce on a brioche bun 15.5 Smashed Avocado - on a bed of avocado smashed with semi dried tomato and Spanish onion topped with bacon & poached eggs served on toast 14.9 Eggs Benedict -poached eggs topped with ham, hollandaise sauce served on a toasted English muffin 13.9 Eggs Florentine - poached eggs topped with spinach hollandaise sauce served on a English muffin 12.9 Add salmon 3.5 Big Breaky - Eggs, bacon, mushrooms, grilled tomato, sausage, hash browns & toast 19.9 Bacon and Eggs - Bacon & eggs served with toast 13.9 Vegetarian Breakfast - Eggs, spinach, mushroom, grilled tomato, hash browns & toast 14.5 Piatto’s Muesli - Toasted muesli served with yogurt, honey & fresh strawberries 11 Vienna Croissant - Toasted croissant filled with ham & cheese 8.5 Croissant - Toasted croissant served with jam 6.0 Toast - Choice of raisin, gluten free, or continental toast served with jams, honey or vegemite 6.0 .