ADS712 Food Security: Assignment 1 Part B This assignment asks you to complete the following short answer questions. Each question in worth 2% in total (so for a two part question they are worth 1% for each half) and the total marks for this section are 10% of your final grade. The MAXIMUM word count for each question is 150 words (for this assignment only, the reference to authors in the text will not be counted). Questions 3 and 5 require you to go outside the prescribed reading and study guide. Q1 Explain the relationship between food production and population drawing on key theorists. (Reference, but do not include author/year in word count for this answer) Q2. Analyse the links between climate change and agricultural production, noting their likely impact on food security. Q3a. What are the Sphere minimum standards and why are they important? Q3b. Explain why ‘Milk and milk products should not be included in untargeted distributions’ according to Guidance note 2 of the Infant and young child feeding standard 1, in the Sphere minimum standard for Food Security and Nutrition? Q4a. What are key (likely) impacts on the aggregate demand curve of food? Q4b. How can income elasticity of demand differ between higher income and lower income households? Q5. Research and list some examples of significant recent innovation(s) which may contribute significantly to food security. What vision of the future may these relate most strongly too (see Costanza 2000 in study guide!)