1 Diploma in Health Service Management (Level 7) DHSM 304 Assessment 2: Strategic Change Project Presentation Term 1, 2017 Marking Guide for Health Research Project Presentation Assessor 1 Student name: _______________________ Student ID No: _______________________ Topic: ___________________________ Date: ________________________ Judgement criteria: Excellent = 5, Very Good = 4, Satisfactory = 3, Needs Improvement = 2, Unsatisfactory = 1, No Discussion = 0 Sections Description Marks allocated (80 marks) Comments Introduction (LOs 1-5)  Objectives of presentation - The THREE Key (sub-)topics highlighted in the presentation.  Brief overview of selected organisation - Name, type, location, products/services offered. 0 1 2 3 4 5 0 1 2 3 4 5 Sub Total: /10 Main Content (LOs 1-5)  Knowledge of subject area: -Knowledge of (sub-)topic 1 -Knowledge of (sub-)topic 2 -Knowledge of (sub-)topic 3  Application of management concepts/ theories: -Application of (sub-)topic 1 0 1 2 3 4 5 0 1 2 3 4 5 Total Marks: /80 % Weighting: /30%2 -Application of (sub-)topic 2 -Application of (sub-)topic 3  Relevant content/ analysis of subject: -Relevant Content of (sub-)topic 1 -Relevant Content of (sub-)topic 2 -Relevant Content of (sub-)topic 3  Evidence of research and quality of data of subject: -Accurate/Authentic Supporting Evidence on (sub-)topic 1 - Accurate/Authentic Supporting Evidence on (sub-)topic 2 - Accurate/Authentic Supporting Evidence on (sub-)topic 3  Preparation/Organisation of subject: -Well-Prepared/Well-Organised Presentation covering (sub-)topic 1 -Well-Prepared/Well-Organised Presentation covering (sub-)topic 2 -Well-Prepared/Well-Organised Presentation covering (sub-)topic 3 0 1 2 3 4 5 0 1 2 3 4 5 0 1 2 3 4 5 Sub Total: /25 Conclusions & Recommendations (LOs 1-5)  Conclusion of subject: - Stated THREE key points from Research Project Report analysis.  Recommendation of subject: - Stated THREE key recommendation from Research Project Report analysis. 0 1 2 3 4 5 0 1 2 3 4 5 Sub Total: /10 Use of Visual Aids  Colour, font size, style, clarity 0 1 2 3 4 5 Sub Total: /5 Overall Delivery Skills  Use of language (easy to understand, use of own words instead of reading from notes/slides). 0 1 2 3 4 5 0 1 2 3 4 53  Voice projection (clarity of ideas, pronunciation, pace, pitch, volume, pause, tone) and Body language (hand gesture, eye contact, captured audience attention, formal attire).  Within time limit (15 minutes). 0 1 2 3 4 5 Sub Total: /15 Response to Question  Response to questions asked by Tutors/Audience  Response to questions asked by Tutors/Audience 0 1 2 3 4 5 0 1 2 3 4 5 Sub Total: /10 APA Referencing  In-text APA referencing & reference list 0 1 2 3 4 5 Sub Total: /5 TOTAL MARKS: /80 Assessor 1 Name: __________________________ Assessor 1 Signature: _______________________4 Diploma in Health Service Management (Level 7) DHSM 304 Assessment 2: Health Research Project Presentation Term 1, 2017 Marking Guide for Health Research Project Presentation Assessor 2 Student name: _______________________ Student ID No: _______________________ Topic: ___________________________ Date: ________________________ Judgement criteria: Excellent = 5, Very Good = 4, Satisfactory = 3, Needs Improvement = 2, Unsatisfactory = 1, No Discussion = 0 Sections Description Marks allocated (80 marks) Comments Introduction (LOs 1-5)  Objectives of presentation - The THREE Key (sub-)topics highlighted in the presentation.  Brief overview of selected organisation - Name, type, location, products/services offered. 0 1 2 3 4 5 0 1 2 3 4 5 Total Marks: /80 % Weighting: /30%5 Sub Total: /10 Main Content (LOs 1-5)  Knowledge of subject area: -Knowledge of (sub-)topic 1 -Knowledge of (sub-)topic 2 -Knowledge of (sub-)topic 3  Application of management concepts/ theories: -Application of (sub-)topic 1 -Application of (sub-)topic 2 -Application of (sub-)topic 3  Relevant content/ analysis of subject: -Relevant Content of (sub-)topic 1 -Relevant Content of (sub-)topic 2 -Relevant Content of (sub-)topic 3  Evidence of research and quality of data of subject: -Accurate/Authentic Supporting Evidence on (sub-)topic 1 - Accurate/Authentic Supporting Evidence on (sub-)topic 2 - Accurate/Authentic Supporting Evidence on (sub-)topic 3  Preparation/Organisation of subject: -Well-Prepared/Well-Organised Presentation covering (sub-)topic 1 -Well-Prepared/Well-Organised Presentation covering (sub-)topic 2 -Well-Prepared/Well-Organised Presentation covering (sub-)topic 3 0 1 2 3 4 5 0 1 2 3 4 5 0 1 2 3 4 5 0 1 2 3 4 5 0 1 2 3 4 5 Sub Total: /25 Conclusions & Recommendations (LOs 1-5)  Conclusion of subject: - Stated THREE key points from Research Project Report analysis.  Recommendation of subject: - Stated THREE key recommendation from Research Project Report analysis. 0 1 2 3 4 5 0 1 2 3 4 56 Sub Total: /10 Use of Visual Aids  Colour, font size, style, clarity 0 1 2 3 4 5 Sub Total: /5 Overall Delivery Skills  Use of language (easy to understand, use of own words instead of reading from notes/slides).  Voice projection (clarity of ideas, pronunciation, pace, pitch, volume, pause, tone) and Body language (hand gesture, eye contact, captured audience attention, formal attire).  Within time limit (15 minutes). 0 1 2 3 4 5 0 1 2 3 4 5 0 1 2 3 4 5 Sub Total: /15 Response to Question  Response to questions asked by Tutors/Audience  Response to questions asked by Tutors/Audience 0 1 2 3 4 5 0 1 2 3 4 5 Sub Total: /10 APA Referencing  In-text APA referencing & reference list 0 1 2 3 4 5 Sub Total: /5 TOTAL MARKS: /80 Assessor 2 Name: __________________________ Assessor 2 Signature: _______________________